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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

CARAMEL POPCORN Recipe

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This recipe for CARAMEL POPCORN is from Cooking the "Wright" Way, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Boil to a soft ball stage, about 5 minutes:
1 ½ cup brown sugar
1 ½ cup white sugar
1 cup margarine
1 cup corn syrup
½ cup water
¼ teas cream of tartar
Directions:
Directions:
Take off heat and add ½ teas baking soda. Pour over popped popcorn (2 cups unpopped)

 

 

 

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