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Barbara's Onion Souffle Recipe

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This recipe for Barbara's Onion Souffle, by , is from Westby Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deidre Grimsrud Smith

Category:
Category:

Ingredients:  
Ingredients:  
2 bag frozen chopped onion
4 cream cheese
1/2 c mayo
2 c Parmesan

Directions:
Directions:
Thaw onion the night before and then squeeze out as much moisture as possible using paper towels. Mix all together. Bake 15 minutes @ 350 if it's at room temperature. Bake longer if cold or a deep dish. It should start to brown when done.

Personal Notes:
Personal Notes:
From a friend in North Platte.
Westby Branch: Irene, Gayle

 

 

 

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