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CRAB DIP Recipe

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This recipe for CRAB DIP, by , is from Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Diana Robledo

Category:
Category:

Ingredients:  
Ingredients:  
1 cup fresh crab
8 oz cream cheese (softened)
3 tbs horseradish
2 tbs minced onion
Dab of milk

Directions:
Directions:
Mix with blender. Top with paprika. Bake for 15 minutes at 350 degrees. Serve hot or cold.

 

 

 

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