1 bag red potatoes (or your favorite potatoes) olive oil seasoned salt basil chili powder garlic powder
Preheat oven to 400º F. Cut potatoes in french fry shape and place in a bowl. Coat with olive oil and your desired amount of spices. Once coated, spread fries as a single layer on a greased cookie sheet and bake for 20 minutes. Increase the heat to 425º F and flip fries. Bake for another 20-25 minutes or until they've reached desired crispiness.
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