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Hushpuppies Recipe

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This recipe for Hushpuppies, by , is from The Carpenter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Colmesneil HS Home Ec Department/Lois Broom

Category:
Category:

Ingredients:  
Ingredients:  
1 cup flour
2 teaspoons baking powder
1 egg
1 can cream style corn
½ cup chopped onion
½ cup chopped bell pepper
½ cup chopped jalepenño (optional)
1 cup corn meal
2 teaspoons salt
¼ cup sugar
water

Directions:
Directions:
Mix all ingredients. Add water to mixture to desired thickness. Fry in hot grease by spoonfuls. May be stored for up to 2 weeks.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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