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Mary Vickers Appetizer Recipe

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This recipe for Mary Vickers Appetizer, by , is from 50th Anniversary Middleton-Klassen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Dianna Klassen

Category:
Category:

Ingredients:  
Ingredients:  
l loaf of bread, any variety, including multi grain will do
lb of cheddar cheese, grated
6 slices of crispy fried bacon, crumbled
cup slivered almonds
1 onion finely chopped
1 cup mayonnaise
1 tsp mustard
salt and pepper, to taste

Directions:
Directions:
Preheat oven to 400

Except for the bread, mix all the ingredients together. Spread equally on the bread. Cut into shapes or simply cut the bread into four triangles. Bake for 10 minutes, so cheese is melted and slightly browned on top.

A half recipe and approximately 9 slices of bread covers a large cookie tray.

Number Of Servings:
Number Of Servings:
36
Preparation Time:
Preparation Time:
15 - 20 minutes
Personal Notes:
Personal Notes:
Every time I take these to an event I get asked for the recipe. They are really yummy

 

 

 

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