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Spritz Cookies (for press cookies) Recipe

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This recipe for Spritz Cookies (for press cookies) is from Mary's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 + 1/2 cups sifted all purpose flour
1 + 1/2 cups confectioners sugar
1 cup butter
1/2 tsp. salt
2 egg yolks or 1 whole egg
1/2 tsp. almond extract
1 tsp. vanilla extract
Directions:
Directions:
Cream butter + sugar until fluffy; than blend in egg and extracts.

Add flour + salt (sifted together + mix well).

Fill cookie press with dough and press fancy shapes unto ungreased cook sheets.

Bake @ 400 F. for 10 - 12 minutes.

Yield: about 5 dozen.
Personal Notes:
Personal Notes:
For best results: Chill press and cookie sheets before using.

When cookies are removed from oven, chill the pans under cold water before using again.

 

 

 

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