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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Sally Jo Dickerson's Pecan Toffee Bars Recipe

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This recipe for Sally Jo Dickerson's Pecan Toffee Bars is from Grandma Ebrite's Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup light brown sugar
1 t toffee flavoring
2 sticks butter
1 egg yolk
2 cups sifted flour
1/2 cup chopped pecans
1 tsp vanilla
10 sweetened chocolate bars or 1 large bar
pinch of salt
Directions:
Directions:
Mix ingredients well. Bake on jelly-roll pan at 350º for 15-20 minutes, until golden. Immediately on removing from oven place chocolate bars across top and let melt. Spread immediately and sprinkle with chopped pecans. Cut while slightly warm.

 

 

 

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