"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Spiced Diced Mushrooms Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spiced Diced Mushrooms, by , is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ruby Barnes

Category:
Category:

Ingredients:  
Ingredients:  
2 T water
8 oz. mushrooms, thickly diced
1/4 t celery seed
1 shake crushed red pepper flakes
1/2 t garlic powder
1/2 t onion powder
salt, pepper, and cayenne pepper, to taste

Directions:
Directions:
Heat water in skillet over med-high heat
Add mushrooms and spices
Cover and cook 8-9 minutes, stirring occasionally
Drain juices and serve

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!