"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Lemon Garlic Chard Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lemon Garlic Chard, by , is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ruby Barnes

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. Swiss chard
1 garlic clove, minced
3 T water fresh
lemon juice
salt and pepper

Directions:
Directions:
Saute garlic in 1 T water; set aside
Pour remaining water into pan and add chard
Cook over medium heat for about 5 minutes, tossing occasionally
Drain off excess liquid and return to pain, adding in garlic
Add lemon juice, salt and pepper to taste before serving

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!