"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Fruit Salad Recipe

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This recipe for Fruit Salad, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Chaya Sitorsky

Category:
Category:

Ingredients:  
Ingredients:  
2 green apples
2 red delicious apples
2 yellow apples
4 oranges
1/2 cup orange juice
1 tsp vanilla

Crunch:
1 stick margarine
3/4 cup brown sugar
2 1/2 cups rice krispies
1/4 lb ground nuts (optional)

Sauce:
1 bag frozen strawberries, blended
1 Tbsp confectioners sugar
A little vanilla
1/3 cup orange juice

Directions:
Directions:
Dice up apples and oranges and add in orange juice and vanilla
Crunch:
Melt margarine with brown sugar, add rice krispies and ground nuts, bake for 10-15 minutes
Sauce:
Blend all ingredients together until smooth.
Assemble: Fruit, crunch, sauce

Personal Notes:
Personal Notes:
Chaya Giti's Recipe

 

 

 

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