"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Susan Beal's Pineapple Cake Recipe

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This recipe for Susan Beal's Pineapple Cake, by , is from Grandma Ebrite's Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Michel Henderson

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
2 cups flour
1 1/2 cup sugar
2 eggs
1 T soda
1 20oz can pineapple and juice

Frosting:
1 8oz pkg cream cheese
1 stick oleo
1 1/2 cups powdered sugar (or more if needed)
1 t vanilla

Directions:
Directions:
Mix and pour cake ingredients into 9x13 oblong pan. Bake 350 for 30-35 minutes (325 in glass). Mix frosting ingredients and frost while cake is warm.

 

 

 

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