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Janet's Russian Tea Cakes Recipe

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This recipe for Janet's Russian Tea Cakes, by , is from Grandma Ebrite's Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Michel Henderson

Category:
Category:

Ingredients:  
Ingredients:  
1 cup softened butter
1/2 cup powdered sugar
1 t vanilla
1/4 t salt
2 1/4 cups flour
3/4 cup nuts

Directions:
Directions:
Roll dough into 1 inch balls, place on ungreased cookie sheet. Bake 350 for 8 to 10 minutes. While warm roll in powdered sugar.

 

 

 

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