Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Ranch Mushrooms Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ranch Mushrooms is from Some of Marsha's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound fresh mushrooms
1 stick butter
1 envelope Ranch salad dressing mix
Directions:
Directions:
Use a damp paper towel or dish rag to gently brush off any visible dirt from the mushrooms. Do not wash mushrooms or place under running water as it will cause them to turn color and hold too much moisture.
2. Layer mushrooms in your slow cooker
3. Melt butter in microwave bowl
4. Stir ranch dressing into the melted butter
5. Pour butter/ranch dressing mixture over the mushrooms
6. Cook on low setting 3 to 4 hours or on high for 1-2 hours
Once the mushrooms are cooked, if time allows, remove lid and let some of the liquid evaporate to intensify the flavors. If not, save the liquid to use in other recipes such as chili or soup. A great way to save it is to freeze blocks in an old ice cube tray. Once frozen, remove and store in a baggie. Grab one or two cubes and toss in any dish.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

40W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!