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Breast of Chicken Eden Isle Recipe

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This recipe for Breast of Chicken Eden Isle, by , is from Calvary Chapel Myrtle Beach Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Angela Williams

Category:
Category:

Ingredients:  
Ingredients:  
6 chicken breasts
Bacon
Dried beef
2 cans cream of chicken
1 cups sour cream
1 8oz pkg. cream cheese

Directions:
Directions:
Layer dried beef at the bottom of a 9x13 casserole dish. Wrap bacon around chicken breasts and place on top of the dried beef. Mix together cream of chicken, sour cream and cream cheese. Spread mixture on top of bacon wrapped chicken. Cover with foil. Bake at 325 for 2 hours and remove foil at 1 hours to bake for the remaining time.

 

 

 

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