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Aunt Martha Jo's Boston Brown Bread Recipe

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This recipe for Aunt Martha Jo's Boston Brown Bread, by , is from Carla's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Carla Jones

Category:
Category:

Ingredients:  
Ingredients:  
3 Rounded Cups Flour
3 Rounded Cups All-Bran
1 Rounded Cup Sugar
1 1/2 Cup Dates or Raisins
2 Eggs
1 Rounded tsp. Baking Powder
1 Cup Plus 2 Tbsp. Dark Karo Syrup
2 Cups Buttermilk
1 tsp. Baking Soda
1 1/2 Cup Black Walnuts

Directions:
Directions:
Mix ingredients well, add walnuts last. Fill greased cans 2/3rd s full. Bake at 350 degrees for 1 hour. Let stand a while in cans after taking from oven.

 

 

 

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