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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Mom's Greek Salad Recipe

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This recipe for Mom's Greek Salad is from The Stephens Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 box Mostaccioli
1 small can chopped black olives
1 medium chopped onion
1 tomato chopped or grape tomatoes cut in half
8 oz. crumbled Feta cheese
¾ cup olive oil
3 T cider vinegar
3 T lemon juice
1½ cloves minced garlic
1½ t oregano
¾ t salt

Directions:
Directions:
Cook mostaccioli al dente. Pour mixture of oil, vinegar, lemon juice,garlic, oregano, and salt over hot pasta. Cool. Add onions, olives, cheese, and tomatoes.

 

 

 

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