Pineapple Chicken Recipe

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This recipe for Pineapple Chicken is from The Peterson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Main Courses: Seafood, Poultry, Pasta and Casseroles

Ingredients:	Ingredients: 1 C uncooked rice 1 Can (8 oz) pineapple chunks in juice, drained, with juice reserved 1/2 C water 2 T white vinegar 2 T soy sauce 2 T cornstarch 1 T brown sugar 1/2 t ground ginger 1/2 t salt 2 T oil 1 lb. boneless chicken breasts, cut into 1" chunks 1 head broccoli, cut into florets 2 gloves, garlic, minced 1 t sesame oil

Directions:	Directions: Cook rice according to pkg. directions. Meanwhile combine pineapple juice, 1/2 C water, vinegar, soy sauce, cornstarch, brown sugar, ginger and salt, Set aside. In skillet heat oil over medium-high heat. Add chicken, broccoli and garlic. Cook and stir until chicken is no longer pink, 8-10 minutes. Stir cornstarch mixture and add to chicken mixture along with pineapple. Bring to a simmer, cook, stirring until thickened, 1-2 minutes. Stir in sesame oil. Serve over rice.

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Pineapple Chicken Recipe

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Directions: