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Chicken and broccoli Alfredo Recipe

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This recipe for Chicken and broccoli Alfredo is from Cooking with creativity: meals made simple and on a budget , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tablespoon margarine
1 1/2 pounds boneless, skinless chicken breasts, cut into strips1
1 (16 ounce) jar classic Alfredo sauce
1 (12 ounce) package frozen broccoli florets, thawed
1 (12 ounce) package fettuccine, cooked
Directions:
Directions:
1. Melt margarine in large nonstick skillet over medium-high heat and cook chicken, in batches if necessary, stirring occasionally, until chicken is thoroughly cooked. Remove chicken and set aside.
2. Stir sauce and broccoli into same skillet. Bring to a boil over medium-high heat. Reduce heat to low and simmer covered, stirring occasionally, until broccoli is heated through, about 5 minutes. Stir in chicken and cook, stirring occasionally, until heated through, about 2 minutes. Serve over hot fettuccine and sprinkle, if desired, with grated Parmesan cheese.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 mins Total cook time: 35 mins
Personal Notes:
Personal Notes:
Recipe and photo brought to you by: All Recipes https://www.allrecipes.com/recipe/241771/chicken-broccoli-alfredo-with-fettuccine/

 

 

 

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