"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Loretta's Dressing Recipe

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This recipe for Loretta's Dressing, by , is from The Peterson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Loretta Schultz

Category:
Category:

Ingredients:  
Ingredients:  
1/2 loaf of bread-dried out for 2 days
1/2 to 3/4 lb of hamburger
(giblets-boil and chop up and use too)
2 small onions- chopped fine.
2 eggs
1 t salt
1/2 T Poultry seasonings
Celery- chop up and chook
Note: Sage- Use if you don't have poultry seasoning

Directions:
Directions:
Soak bread in water 2 slices at a time and squeeze hard. Put in a big bowl.

Add hamburger, eggs, onions, celery (save water from cooking), salt and seasoning.

Bake 1 hour at 350 degrees.

 

 

 

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