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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Freezer Coffee Cake Recipe

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This recipe for Freezer Coffee Cake is from Westby Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Cake:
1/2 c Crisco
1 c sugar
1 tsp baking soda
salt
1 c sour cream
2 eggs
1 tsp vanilla
1 tsp baking powder
2 c flour
2 c chopped apples or rhubarb

Topping:
1 c chopped nuts
1 tsp cinnamon
2 Tbsp butter

Directions:
Directions:
Mix the cake ingredients together, folding in the apples or rhubarb when mixed. Divide mixture into 2 8x8 greased & floured cake pans. Combine the Topping ingredients and sprinkle on top of each. This can be baked right away or frozen. Drizzle a little powder sugar icing over the top.

Personal Notes:
Personal Notes:
Westby Branch: Irene

 

 

 

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