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BLUEBERRY BUCKLE Recipe

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This recipe for BLUEBERRY BUCKLE, by , is from CHILBERG FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
DEBBIE CHILBERG

Category:
Category:

Ingredients:  
Ingredients:  
3/4 CUP SUGAR
1 EGG
1/4 CUP BUTTER
1/2 CUP MILK
2 CUPS FLOUR
1/4 TEASPOON FLOUR
2 CUPS BLUEBERRIES
2 TEASPOONS BAKING POWDER

Directions:
Directions:
MIX TOGETHER 3/4 CUP OF SUGAR WITH ONE EGG, AND 1/4 CUP OF BUTTER.

TO THE MIXTURE ABOVE, ADD; 1/2 CUP OF MILK, TWO CUPS OF FLOUR, 1/4 TEASPOON OF FLOUR, TWO CUPS OF BLUEBERRIES, AND TWO TEASPOONS OF BAKING POWDER.

POUR THIS BATTER INTO A GREASED AND FLOURED 9" X 9" SQUARE PAN. THEN MIX TOGETHER 2/3 CUP OF SUGAR, 1/3 CUP OF SIFTED FLOUR, 1/2 TEASPOON OF CINNAMON, AND 1/3 CUP OF MELTED BUTTER.

SPRINKLE THIS MIXTURE OVER THE BATTER IN THE PAN.

BAKE FOR 35-40 MINUTES AT 375 DEGREES.

 

 

 

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