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KOLACHE Recipe

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This recipe for KOLACHE, by , is from Kalous Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mary Kalous-Kaiser

Category:
Category:

Ingredients:  
Ingredients:  
c. margarine & dash of salt
8 oz. Cream cheese
1 c. powdered sugar
2 c. flour - cut in
2 tsp. Baking powder


Directions:
Directions:
Mix all ingredients together, then cut in flour. Roll dough into 1 or 2 rolls, 2 inches wide. Wrap each roll in wax paper. Chill (overnight is nice). Slice into inch circles and press down center. Fill with favorite pie filling or fruit preserves. Bake at 350 for 15 minutes or till brown.

Number Of Servings:
Number Of Servings:
24

 

 

 

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