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Salmon Patties Recipe

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This recipe for Salmon Patties is from The Pugh Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Alaska pink salmon
1/4 cup onion finely chopped
1/4 cup cornmeal
1/4 cup flour
1 egg
3 Tablespoons mayonnaise
Directions:
Directions:
Drain salmon thoroughly and put in mixing bowl.
Flake salmon with fork and add onion, cornmeal, flour, mayo, and egg. Blend well and shape into patties. Cook in oil over medium heat until brown on each side turning once while frying. The mayonnaise helps the patties hold their shape and stay moist.
Number Of Servings:
Number Of Servings:
4 (2 patties each)
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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