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Finger Jello Recipe

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This recipe for Finger Jello is from Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pkg. (3 oz. each) JELL-O Flavored Gelatin

4 env. (1/4 oz. each) KNOX Unflavored Gelatin

1 qt. (4 cups) boiling water
Directions:
Directions:
Combine first 2 ingredients in large bowl. Add boiling water; stir until completely dissolved.

Pour into 13x9-inch pan sprayed with cooking spray.

Refrigerate 1 hour or until firm before cutting into small squares.
Preparation Time:
Preparation Time:
20 min prep - 1 hr cooktime
Personal Notes:
Personal Notes:
Servings vary depending on hoe many squares are cut.

If you like the bottom of the jello to get more leathery and chewy you can add another pack of Knox Gelatin to the mix as this makes it more firm

 

 

 

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