"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Ranch Pretzels Recipe

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This recipe for Ranch Pretzels, by , is from Kalous Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judy Martin

Category:
Category:

Ingredients:  
Ingredients:  
40 oz pretzels
2 tbsp Ranch dressing powder
cup vegetable oil
3 tsp. dill weed
3 tsp garlic powder

Directions:
Directions:
Mix oil and seasonings. Heat in microwave until just a little warm. Pour over pretzels. Bake at 200F for 1 hours stirring every 15 minutes. Store in airtight container. (l have to hide these if I want them for a special occasion.) This recipe also works on oyster crackers.

 

 

 

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