Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Crockpot Monkey Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crockpot Monkey Bread is from April's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 container Grands biscuits (16.3 oz)
1/4 cup sugar
1 teaspoon cinnamon (or more)
1/2 cup butter, melted
Directions:
Directions:
Grease inside of crockpot well. I use a liner that I spray with cooking spray. Melt butter, set aside.
Combine sugar and cinnamon in gallon size ziplock bag, shake to mix. Cut each biscuit into 6 pieces. When all cut dip each piece into butter, then put into sugar mixture in the bag. Carefully shake bag to coat each piece. Transfer each piece to crockpot, spread on the bottom. Mix the butter with leftover sugar mixture and pour over biscuits. Cook on low for 2 1/2 hrs or until done.
Personal Notes:
Personal Notes:
The grandchildren love this.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

18W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!