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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Creamy Chicken Salad Recipe

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This recipe for Creamy Chicken Salad is from The Carrico Friends & Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. cubed, cooked chicken breast
1 c. cooked small ring pasta
1 c. halved seedless red grapes
1 can mandarin oranges, drained
3 celery ribs, chopped
½ c. sliced almonds
1 tbsp. grated onion
1 c. reduced fat mayonnaise
1 c. light whipped topping
¼ tsp. salt
lettuce leaves, optional

Directions:
Directions:
In a bowl, combine chicken, pasta, grapes, oranges, celery, almonds, and onion.
In another bowl, combine the mayonnaise, whipped topping and salt; add to chicken mixture, stir to coat.
Serve in lettuce lined bowls, if desired.

 

 

 

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