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Jack Stack BBQ Beans Recipe

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This recipe for Jack Stack BBQ Beans, by , is from The Jensen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tom Jensen

Category:
Category:

Ingredients:  
Ingredients:  
1 (32 oz) can pork and beans
1 c. chopped brisket
1 c. BBQ sauce
4 heaping T. brown sugar
1 T. chili powder
1 tsp. liquid smoke
1/2 c. ketchup
1/2 c. water

Directions:
Directions:
Combine all ingredients in a 4-quart saucepan. Over medium heat, bring beans to a boil, then reduce to a simmer. Cook beans for 20 minutes or until thick, soupy consistency is reached. Serve.

 

 

 

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