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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

HOT CRABMEAT SPREAD Recipe

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This recipe for HOT CRABMEAT SPREAD is from The Wengryn Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 CAN CRABMEAT, FLAKED
1 80Z CREAM CHEESE
1 TSP LEMON JUICE
¼ TSP CURRY POWDER
½TSP WORCHESTERSHIRE SAUCE
¼ PARMESAN CHEESE
GARLIC GARLIC AND ONION POWDER TO TASTE
Directions:
Directions:
COMBINE AND PUT IN A SHALLOW BAKING DISH. TOP WITH ADDITIONAL PARMESAN.
BAKE AT 400º FOR 30 MIN. SERVE WITH CRACKERS.

 

 

 

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