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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Slow Cooker Spicy Peanut Chicken Recipe

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This recipe for Slow Cooker Spicy Peanut Chicken is from The Jensen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts
1 (28 oz) can petite diced tomatoes
1/3 cup peanut butter
2 T. honey
1 ½ tsp cumin
1 tsp salt
¼ tsp black pepper
1 tsp. red pepper flake (less if you want milder spice)

*cilantro, coconut, and peanuts for garnish
Directions:
Directions:
Combine all ingredients in a slow cooker. Cook on low for 6 hours. After cooking, shred the chicken with a fork.

Serve over rice. Store in the refrigerator up to 4 days in an airtight container, or in the freezer for 4 months.
Number Of Servings:
Number Of Servings:
8 - 10

 

 

 

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