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Candied Sweet Potatoes Recipe

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This recipe for Candied Sweet Potatoes, by , is from The Not So Secret Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mary Boyle

Category:
Category:

Ingredients:  
Ingredients:  
10 medium size sweet potatoes, cooked
1 1/2 cups light corn syrup
1/2 cup chopped pecans
1 tspn. Salt
1/2 cup melted butter of margarine
20 large marshmallows

Directions:
Directions:
Peel potatoes; slice into thirds and arrange in a lightly greased 13x9x2 inch baking dish.
Sprinkle with salt; pour corn syrup and butter evenly over potatoes and sprinkle with pecans.

Bake at 350 for 35 Minutes

Arrange marshmallows over potatoes; bake an additional 10 to 12 minutes or until marshmallows are lightly browned.

 

 

 

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