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Banana Nut Bread Recipe

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This recipe for Banana Nut Bread, by , is from The Stark Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barb Stark

Category:
Category:

Ingredients:  
Ingredients:  
3 cup sifted flour
2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
1/2 cup butter
1 1/2 cup sugar
2 beaten eggs
2/3 cups buttermilk
2/3 cups mashed banana (put in blender)
1/2 cups pecans

Directions:
Directions:
Sift flour, baking powder & salt. Combine soda & buttermilk & bananas. Cream butter, add sugar gradually. Add eggs - combine butter milk & butter mixture - gradually add dry ingredients - fold in nuts. Bake in 2 greased loaf pans. Bake at 350 40-45 minutes

 

 

 

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