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Easy Chicken Quesadillas Recipe

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This recipe for Easy Chicken Quesadillas, by , is from The Not So Secret Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Lianne Jasper Gillespie


2-3 lbs of boneless chicken breast (Can substitute steak instead)
Mild Cheddar Cheese (Grated)
Fajita size Flour Tortilla
Vidalia/sweet onions sautéed
Salsa (Medium)
Sour Cream

Broil chicken.
Cut up in small pieces.
Place one tortilla on a plate, place chicken on top of tortilla
Cover chicken with sautéed onions
sprinkle generously with grated cheese,
Add chopped tomatoes, or other items to taste.
Place another tortilla on top.
Butter both sides of tortillas.
fry in pan until tortilla is golden brown.
Serve with sour cream and salsa.

Microwave 1.5 minutes instead of fry, but do not butter tortilla.

Cut in half and then in half again.

Personal Notes:
Personal Notes:
Delicious!! Fast and easy!




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