"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Crockpot Chicken Parmesan Recipe

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This recipe for Crockpot Chicken Parmesan, by , is from The Hoots Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Crystal Gathercole

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. onion soup mix
2 cans cream of mushroom soup
1 c. milk
1 c. chicken broth
6 boneless chicken breasts
6 Tbsp. butter
salt & pepper, to taste
Parmesan cheese
Rice or Noodles

Directions:
Directions:
Mix onion soup mix, mushroom soup, milk & broth in a small mixing bowl. Spray crock with cooking spray or use a liner. Lay chicken in crock. Place 1 Tbsp. butter on each breast. Pour soup mixture over chicken. Salt & Pepper. Sprinkle with Parmesan cheese. Cook on low 8-10 hours or on high 4-6 hours. Serve over rice or noodles.

 

 

 

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