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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Hawaiian buger Recipe

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This recipe for Hawaiian buger is from The Price Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Hawaiian rolls
6 American cheese slices
6 pineapple round slices
tea spoon mayo
1 teaspoon sugar
6 grilled hamburger s
Directions:
Directions:
toast rolls in the oven to a little brown
grill out your hambuger s till well cooked
cut opened rolls then add cheese and pineapple
mix mayo and sugar together mix will add to roll
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 mins

 

 

 

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