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7-Up Lemon Cake Recipe

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This recipe for 7-Up Lemon Cake, by , is from The Hoots Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
April Hoots

Category:
Category:
 

Glaze


Ingredients:  
Ingredients:  
1 box yellow cake mix
1 sm box instant lemon pudding mix
c. 7-Up
4 eggs
⅔ c. oil

Directions:
Directions:
Preheat oven to 350. Lightly grease a bundt pan with non-stick cooking spray.
In a large bowl, combine cake mix, pudding mix, 7-Up, eggs & oil. Mix well; pour into pan.
Bake for 35-45 minutes, or until toothpick inserted in center comes out clean.

Invert onto a serving plate. Let cool completely.
 


Ingredients:  
Ingredients:  
1 3/4 c. powdered sugar
2-4 Tbsp. milk
2 Tbsp. freshly squeezed lemon juice
1 1/2 tsp. lemon zest, opt.

Directions:
Directions:
While the cake is baking, prepare glaze by mixing sugar & juice together. Gradually add milk; mix until a smooth consistency is reached.

Pour glaze over the top of the cake. Let glaze set, then slice & serve!

 

 

 

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