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Cheese Corn Recipe

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This recipe for Cheese Corn, by , is from The Churchill Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kayla Werk

Category:
Category:

Ingredients:  
Ingredients:  
2 Cans Whole Kernel Corn, Drained Well
lb. Velveeta Cheese, Cut in Chunks
1 Can Green Chiles, Drained, Optional
1 Can Black Olives, Sliced, Optional
4 T Butter
1 T Sugar
2 T Flour

Directions:
Directions:
Mix all ingredients. Cover to bake at 350 degrees for 45 minutes. Tip: Can also heat through in microwave.

 

 

 

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