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Tex Mex Chicken Casserole Recipe

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This recipe for Tex Mex Chicken Casserole, by , is from The Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs. Chicken, Chopped
1 large onion
3 tbsp Chili Powder
1 19oz can of Chili with no beans
1 15oz can of chopped tomatoes
1 can cream style corn
1 cup shredded cheese

Directions:
Directions:
Cook and cut up chicken into chunks and arrange on bottom of a greased 9x13 baking dish. sprinkle onions and chili powder evenly over chicken. Layer chili, tomatoes, cream corn and cheese in this order over chicken. Bake at 350 for 30 minutes or until bubbly.

 

 

 

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