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6 minute Pecan Pie Recipe

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This recipe for 6 minute Pecan Pie, by , is from The Bayer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Audra Bayer

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs slightly beaten
1 cup light or dark corn syrup
1 cup sugar
2 tbsp butter
1 tsp vanilla
1 1/2 cups pecans
1 unbaked 9 " pastry shell

Directions:
Directions:
In large bowl stir together first 5 ingredients until well blended. Stir in nuts. Pour into pastry shell. Bake in 350 oven 50 to 55 minutes or until knife inserted halfway between center and edge comes out clean. Cool.

Number Of Servings:
Number Of Servings:
8

 

 

 

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