Click for Cookbook LOGIN
"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Home Fried Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Home Fried Potatoes is from The Bayer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium potatoes
6 tablespoons good quality olive oil
2 large onions chopped fine
1 clove garlic, minced
1 tbsp butter
salt and pepper to taste
1 tsp caraway seed
3 slices bacon, fried crisp and crumbled (may be left out for vegetarian recipe)
Directions:
Directions:
Peel potatoes and cut into thin 1/4 inch slices. Pat dry with paper towels.
Heat olive oil in large skillet. Add potatoes and brown on both sides over high heat, stirring frequently. Add chopped onion and garlic; saute over medium heat for about 20 minutes or until potatoes are tender. Season to taste. Sprinkle with caraway seed. Add crumbled bacon and heat through. Serve immediately.
Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

15W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!