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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Pizza Casserole Recipe

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This recipe for Pizza Casserole is from Pots & Pans Cooking Club, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups uncooked egg noodles
1/2 pound lean ground beef
1 onion, chopped
2 cloves garlic, minced
1 green bell pepper, chopped
1 cup sliced pepperoni sausage
16 ounces pizza sauce
4 Tbsp milk
1 cup shredded mozzarella cheese

Directions:
Directions:
Cook noodles according to package directions.
Preheat oven to 350° F.
In a medium skillet over medium-high heat, brown the ground beef with the onion, garlic and green bell pepper. Drain excess fat. Stir in the noodles, pepperoni, pizza sauce and milk, and mix well. Pour this mixture into a 2-quart casserole dish.
Bake at 350° for 20 minutes, top with cheese, then bake for 5 to 10 more minutes.

 

 

 

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