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Roasted Beets Recipe

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This recipe for Roasted Beets, by , is from The Race Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mindy's Sister Pricilla

Category:
Category:

Ingredients:  
Ingredients:  
Beets, any amount

Directions:
Directions:
Drizzle individual beets with olive oil and kosher salt on a piece of foil large enough to fold over the beet and wrap it up.

Bake at 350 for one hour.

When cool peel skin off and chop for salads or to your liking

Number Of Servings:
Number Of Servings:
Individual
Preparation Time:
Preparation Time:
1 hour 15 minutes

 

 

 

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