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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Meat Loaf Traditional Recipe

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This recipe for Meat Loaf Traditional is from Momma's Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T worchestershire sauce
1 1/2 lb ground beef
1 egg
1 onion, chopped
1 c bread crumbs
1 t garlic salt
salt and pepper to taste
2 T brown sugar
2 T mustard
2/3 c ketchup
1 c milk
Directions:
Directions:
Combine beef, worchestershire sauce, onion, milk, bread crumbs and salt and pepper. Place in loaf pan. Mix brown sugar, mustard and ketchup and pour on top.
Bake 350º for 1 hour.

 

 

 

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