Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Western Potato Rounds Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Western Potato Rounds is from Pampered Chef Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large unpeeled baking potatoes, about 1 1/4 pounds
1 cup shredded reduced fat cheddar cheese
6 slices center cut bacon, cooked crisp, drained and crumbled
1/3 cup green onion slices
1/4 cup sugar free barbecue sauce
Directions:
Directions:
Preheat oven to 450º.
Cut potatoes into 1/4-inch thick slices. Spray both sides of rounds with cooking spray; place on a 15-inch round baking stone. Bake 20 minutes or until lightly browned; remove from oven.
In 1-quart batter bowl, combine cheese, bacon and green onion. Using pastry brush, generously brush potato slices with barbecue sauce; sprinkle with cheese mixture. Return potato slices to oven.
Bake 3 to 5 minutes or until cheese is melted.

Yield: 24 rounds

Nutritional info: 47 calories, 2g fat, 1g saturated fat, 6g carbs, 0g fiber, 0g sugar, 2g protein

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

25W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!