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Egg Free Royal Icing Recipe

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This recipe for Egg Free Royal Icing is from Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 oz. cream cheese softened to room temperature
2 tbso.. corn syrup
1 tsp. flavoring or extract (vanilla, peppermint, lemon, almond)
1/4 cup milk
4 1/2 cups powdered sugar
food coloring (for best results, use gel or paste-like Wilton Icing Colors)
Directions:
Directions:
Using an electric mixer, beat together cream cheese, corn syrup, and flavoring until smooth. Mix in milk. Slowly add the powdered sugar, one cup at a time until the frosting is at the desired consistency. Decorate the cookies either by piping the icing using a pastry bag or spreading it onto the cookie with a spoon or an offset spatula. Allow the icing to dry for 24 hours before transferring the decorated cookies.
Number Of Servings:
Number Of Servings:
2 1/2 cups
Preparation Time:
Preparation Time:
10 min.

 

 

 

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