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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

ROLLS Recipe

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This recipe for ROLLS is from TRUDY'S RECIPE BOX, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg Yeast - dissolved in ½ C warm water
3 C Milk - scalded
1 T Lard ( or Oleo) - Melt in Milk
1 T. Salt
⅓ C Sugar

Directions:
Directions:
Add enough flour to make a sponge, let raise. Stiffen dough, let raise 2 times, form into rolls or cinnamon rolls.

 

 

 

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