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Greek Seasoning Blend Recipe

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This recipe for Greek Seasoning Blend, by , is from The McCabe Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jimi McCabe

Category:
Category:

Ingredients:  
Ingredients:  
2 teaspoons Sea salt
2 teaspoons garlic powder
2 teaspoons dried basil
2 teaspoons dried Greek oregano
1 teaspoon ground cinnamon
1 teaspoon ground black pepper
1 teaspoon dried parsley
1 teaspoon dried rosemary, minced
1 teaspoon dried dill weed
1 teaspoon dried marjoram
1 teaspoon cornstarch
1/2 teaspoon ground thyme
1/2 teaspoon ground nutmeg

Directions:
Directions:
1. Mix salt, garlic powder, basil, oregano, cinnamon, black pepper, parsley, rosemary, dill, marjoram, cornstarch, thyme, and nutmeg in a bowl. Store in an airtight container. Alternately, blend spices in a spice grinder for a finer texture

Number Of Servings:
Number Of Servings:
Varies
Preparation Time:
Preparation Time:
5 Minutes
Personal Notes:
Personal Notes:
can use to season steaks, pork chops, chicken, or fish.
Can add to red and white sauces.

 

 

 

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