"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Easy Baked Fish Recipe

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This recipe for Easy Baked Fish, by , is from Gumby's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Gary Bryan

Category:
Category:

Ingredients:  
Ingredients:  
1 pound fish fillet, any type
salt and pepper
onion powder
c mayonnaise
paprika

Directions:
Directions:
Preheat oven to 325.
Line 8" x 10" pan with foil.
Place fish in pan, sprinkle with seasonings.
Use a pastry brush to sparingly coat tops and sides of fillets with mayonnaise.
Top with generous sprinkling of paprika.
Bake uncovered for about 20 minutes, until fish flakes when touched with fork.

No need to turn while baking.

Number Of Servings:
Number Of Servings:
4

 

 

 

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