Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Banana Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Pudding is from LET'S GET COOKING, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c all purpose flour
dash of salt
2 1/2 c milk
1 can sweetened condensed milk
2 egg yolks
2 tsp vanilla extract
3 c sliced ripe bananas
45 vanilla wafers
4 egg whites
1/4 c sugar
Directions:
Directions:
Combine flour and salt in medium saucepan. Gradually stir in milks, and egg yolks and cook over medium heat stirring constantly for 8 minutes or until thickened. Remove from heat and add vanilla. Layer 1 c banana slices spoon 1/3 of pudding over bananas. Top with 1/3 of wafers. Repeat layers twice ending with pudding. Arrange remaining wafers around the edge of bowl. Beat egg whites until foamy. Add sugar 1 Tbsp at a time beating until stiff peaks form and sugar dissolves. Spread over pudding sealing to edge of dish. Bake at 325º for 25 minutes or until golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!